How to make a garden

The first thing in garden making is the selection of a spot. Without a choice, it means simply doing the best one can with conditions . With space limited it resolves itself into no garden, or a box garden. Surely a box garden is better than nothing at all.
The garden, if possible , should be planned out on paper. The plan is a great help when the real planting moment comes. It saves time and unnecessary buying of seed.
New garden spots are likely to be found in two situations: they are covered either with turf or with trash. In large garden areas the ground is ploughed and the sods turned under; but in little gardens remove the sod. How to take off the sod in the best way is the next issue. Stake and line off the garden spot. The line gives an exact and straight path to follow. Cut the boundaries with the spade all along the line. If the area is a small one, say four feet by eighteen or twenty, this is an simple matter. Such a narrow strip may be marked off like a checkerboard, the sod cut through with the spade, and easily removed. This could be mde in two long strips cut lengthwise of the strip. When the turf is cut through, roll it right up like a roll of carpet.

Seeds choosing

In seed selection size is a point to hold in mind. Now we know no method of telling anything about the plants from which this special collection of seeds came. So we must give our complete thought to the seeds themselves. It is pretty clear that there is some option; some are much larger than the others; some far plumper, too. By all means choose the largest and fullest seed. The motive is this: When you break open a bean and this is very evident , too, in the peanut you see what appears to be a tiny plant. So it is. Under just the right conditions for growth this 'little chap' grows into the bean plant you know so well.
From large seeds come the strongest plantlets. That is the motive why it is better and safer to choose the large seed. It is the same case exactly as that of weak children.
There is often another trouble in seeds that we buy. The trouble is contamination. Seeds are sometimes mixed with other seeds so like them in lookthat it is impossible to detect the fraud. Pretty poor business, is it not The seeds may be unclean . Bits of foreign matter in with large seed are very easy to see. One can merely pick the seed over and make it clean. By clean is meant freedom from foreign matter. But if small seed are unclean , it is very difficult, well nigh impossible, to make them clean.
one more thing to look out for in seed is viability. We know from our testing that seeds which look to the eye to be all right may not develop at all. There are reasons. Seeds may have been picked before they were ripe or full grown; they may have been frozen; and they may be too old. Seeds retain their viability or germ developing power, a given number of years and are then useless. There is a viability limit in years which differs for different seeds.